Dehydrated Ginger specification:
Type – Ginger
Processing Type – Baked
Drying Process – AD
Cultivation Type – Common
Part – Root
Max. Moisture (%) – 9%
Shelf Life – 24 months
Note: The product price is not fixed it may change at the time of deal.
Dehydrated Ginger
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Incepted in 2005 under the guidance of Mr. Mohan Ashok Jadhav, the Proprietor in Pune (Maharashtra, India). With his vast knowledge and expertise, we are able to cater to different demands of clients in efficient manner with complete satisfaction.